[Isolation and basic properties of thiamine pyrophosphokinase from brewing yeast].
[Isolation and basic properties of thiamine pyrophosphokinase from brewing yeast]. — المؤلف: Voskoboev, A I — Prikladnaia biokhimiia i mikrobiologiia ####
- المؤلف
- Voskoboev, A I
- النشر
- Prikladnaia biokhimiia i mikrobiologiia ####
- الوصف
- 230-6 p.
- الموضوعات
- Cations, Divalent؛ Hydrogen-Ion Concentration؛ Kinetics؛ Oxythiamine؛ Phosphotransferases؛ Saccharomyces cerevisiae؛ Temperature؛ Thiamine