Food process engineering.

Food process engineering. — المؤلف: Rothmayr, W W — Proceedings of the Royal Society of London. Series B, Biological sciences Nov 1975

المؤلف
Rothmayr, W W
النشر
Proceedings of the Royal Society of London. Series B, Biological sciences Nov 1975
الوصف
71-86 p.
الموضوعات
Dietary Proteins؛ Food Technology؛ Food-Processing Industry؛ Microwaves