Fluorescence of proteins in aqueous neutral salt solutions. II. Influence of monovalent cation chlorides, particularly cesium chloride. [electronic resource]

Fluorescence of proteins in aqueous neutral salt solutions. II. Influence of monovalent cation chlorides, particularly cesium chloride. [electronic resource] — المؤلف: Altekar, W — Feb 1977

المؤلف
Altekar, W
النشر
Feb 1977
الوصف
369-86 p.
الموضوعات
Cations, Monovalent؛ Cesium؛ Chlorides؛ Fibrinogen؛ Fructose-Bisphosphate Aldolase؛ Hydrogen-Ion Concentration؛ Muramidase؛ Ovalbumin