Fatty acids diffusion in lecithin multilayers: hydration and PH effects. [electronic resource]
Fatty acids diffusion in lecithin multilayers: hydration and PH effects. [electronic resource] — المؤلف: Rigaud, J L — Jan 1977
- المؤلف
- Rigaud, J L
- النشر
- Jan 1977
- الوصف
- 23-38 p.
- الموضوعات
- Biological Transport؛ Diffusion؛ Fatty Acids, Nonesterified؛ Hydrogen-Ion Concentration؛ Membranes, Artificial؛ Models, Biological؛ Phosphatidylcholines؛ Structure-Activity Relationship